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About

以港式粵菜自豪的『 吉品海鮮餐廳

由道地的香港師傅經營

 

採粵菜之基底,融西式之技藝

納天下之珍稀,成料理之大氣

 

四十年的火候功力,演繹出中西文化交彙的美味

 

鮑、參、魚、燕的養生食膳

爽、脆、鮮、嫩的味本自然

 

在吉品完整呈現